Frozen Octopus Cut

Octopus cut is a convenient and fast seafood product. Select fresh octopus and finely cut it into small pieces for easy cooking and use. The boiled Shimatako Octopus Cut still maintain the seafood special flavour, which meat is delicious and has large particle.Whether it's home cooking or large dining venues, octopus cut is a convenient and practical choice, allowing you to easily enjoy delicious seafood cuisine.

Our octopus cut products have different specifications, and we can also adjust according to the special requirements of customers, and produce products that customers need. This product ingredient use carefully selected fertile octopus, from deep sea caught fresh octopus.

Our factory has been produced Frozen raw Octopus cut for nearly 20 years, though we are confident with our octopus processed products. The processing process used individual quickly frozen, maintaining the juicy and seafood special flavour mostly. Applying to make octopus balls.

The Frozen Matako Octopus Cut have highly quality,our factory in order to maintain the octopus fresh and seafood productions special flavor,a series of insurance freezing technology keep this product tasty. And the buyer just need a few minutes to cooking, then taste the gift from the sea.

To keep the living octopus delicious taste, our company use the simply processing proceed, adopting pure manual cutting specification standards. The boiled Iwatako cut meat is fresh and tender, with a crispy flavour. Suitable for processing octopus balls and Takoyaki

In order to let customers taste the natural seafood flavor,our processing process never take too much chemical treated, thus maintaining of all nutritional components of the product; Excellent color, smell, quality, convenient consumption, and high added value of the product.Perfect for eating with a little soy sauce and mustard.

Unexpectedly, a frozen octopus performs better than a fresh one. In addition to breaking the fibres and making it more tender, the technique doesn't alter the flavour. Using frozen octopus in cooking and preparation always yields a better, tastier dish. Even if you purchase an octopus that has just been captured, it is preferable to freeze it for a few days first. The octopus's internal fibres are broken down during the freezing process, making it more tender, simpler to cook, and with the nicest texture. Additionally, by freezing it, you can keep the octopus for a long period while maintaining its flavorful freshness.

Always purchase extra octopus when you're out shopping. If you want to serve the octopus as the main course, you should budget about 1 pound per person because it will drastically diminish in size while cooking. Asking your preferred grocery store or fishmonger if they can order an octopus for you before you arrive is a fantastic idea. If frozen octopus is your only option (which is more usually the case), don't worry; the freezing procedure will produce a softer, fresher product after it has been thawed.

Do you want to cook an entire octopus from start to finish in your home? then invest on a whole octopus. Want to enjoy octopus without having to deal with the inconvenience of preparation? Then you just need to do the most pleasurable part of the work—prepare it—after purchasing a grilled octopus.